Description
Tasting notes :Red berries - Chocolate - Macadamia
Our madeleine de Proust, one of the first grands crus we had the pleasure of offering in our early days This coffee is distinguished by its aromatic richness and voluptuous body. In the cup, it offers a perfect balance between the bright acidity of red berries, the indulgence of chocolate and the buttery sweetness of macadamia nuts. As for the farm, it needs no introduction after winning every possible award. An exceptional coffee, steeped in history and emotion.