Description
New Black Series Tamp Bottom - The titanium plating production process is used to give the coffee tamper a black bottom for a cooler surface
Built-in Dual Springs- This V3 coffee tamper has built-in dual springs, where the main spring is calibrated at 30 pounds of pressure to provide the ideal pressing pressure. The other spring is used to keep the tamper balanced during pressing, preventing unbalanced coffee powder pressing
Cylindrical Center Shaft for Smoother Pressing - This V3 espresso tamper has been improved many times and upgraded to a cylindrical center shaft for smoother pressing and long-lasting use with no stalling
High quality material is healthier - Made of food grade 304 stainless steel and aluminum alloy, green material, harmless to the human body, you can rest assured that use
Ergonomically Designed Handle - IKAPE coffee tamper's handle is ergonomically designed for a comfortable grip and balanced force, no fatigue from exertion.