Description
This luxurious crop comes to you from El Salvador, specifically from the province of Los Naranjos. This coffee was grown at an altitude of 1,400 meters above sea level and processed using the washed method. The crop is characterized by a very high texture and distinctive flavors for milk drinks of a classic nature.
Treatment: washed
Breed: Bourbon
Notes: dark chocolate, hazelnut, caramel,
This crop is very special with milk drinks: latte, cappuccino, flat white, espresso.